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SHORT REPORT |
1 Department of Neurology, Mayo Clinic, Scottsdale, Arizona, USA
2 Department of Clinical Neurological Sciences, University of Western Ontario, London, Canada
3 Department of Clinical Neurology, University of Oxford, Oxford, UK
Correspondence to:
Correspondence to:
Dr Dean M Wingerchuk
Mayo Clinic, Scottsdale, Arizona, USA; wingerchuk.dean{at}mayo.edu
ABSTRACT
Background: Epidemiological and ecological studies suggest links between vitamin D deficiency and increased multiple sclerosis (MS) prevalence.
Objective: To evaluate the safety and tolerability of oral calcitriol therapy in an open label pilot study.
Methods: 15 ambulatory patients with relapsingremitting MS and at least one clinical relapse within the previous 12 months received oral calcitriol (target dose: 2.5 µg/d) for 48 weeks. Dietary calcium was restricted to 800 mg/d. Patients were monitored using frequent clinical and laboratory examinations, the expanded disability status scale (EDSS), and brain magnetic resonance imaging (MRI).
Results: Two patients withdrew because of symptomatic hypercalcaemia (serum calcium >3.35 mmol/l in each case) resulting from persistent dietary indiscretion. Two diet compliant patients required temporary dose adjustments for mild asymptomatic hypercalcaemia. Diet compliant patients experienced mild adverse effects. The on-study exacerbation rate (27%) was less than baseline. Four patients experienced five clinical relapses but only one patient worsened by >1 EDSS point. Brain MRI revealed enhancing lesions in five patients at baseline (33%) and in four (29%) at both 24 and 48 weeks.
Conclusions: Oral calcitriol is safe and well tolerated for up to one year by diet compliant relapsingremitting MS patients. Further study of vitamin D related mechanisms is warranted in MS.
Abbreviations: EDSS, expanded disability status scale; MS, multiple sclerosis
Keywords: multiple sclerosis; calcitriol; clinical trial
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